Wines
Champagne | Sparkling | Sparkling Rose Glass 2oz
Champagne Feuillatte Brut NV, France.............................................17...........................6.8
Durello Brut Marcato Lessini NV, Italy.................................................10...........................4.1
Prosecco Malibran Cinquegrammi, Italy.............................................12..........................5.4
Sparkling Rosé Trocadero, France......................................................10..........................4.1
Moscato D’asti Tintero ’09, Italy............................................................9...........................3.9
Cava Torre Oria NV, Spain.....................................................................8............................3.6
White Wine Glass 2oz
Chardonnay Sterling ’08, Napa, California.........................................8.5 .........................3.9
Muscadet Dom Des Trois Troits ’07, France......................................8............................3.6
Pinot Grigio Jermann ’08, Italy..............................................................11...........................5.1
Riesling St. Urbans-Hof ’09, Germany...............................................8.5...........................3.8
Rioja Blanco Ostatu ’09, Spain.............................................................8.5...........................3.8
Sauvignon Blanc Kono ’09, New Zealand ........................................8.5...........................3.8
Red Wine Glass 2oz
Cabernet Sauvignon Del Rio Vnyds ’08, Oregon.............................12...........................5.4
Cotes Du Roussillon Chapoutier, ’08, France...................................9 ............................3.9
Malbec Jean Bousquet ’09, Argentinan...............................................8.............................3.6
Merlot/Cab Blend Vignalta Euganei ’04, Italy....................................12............................5.4
Petite Sirah Penny Wise ’08, California ..............................................8,2..........................3.6
Pinot Noir Kings Ridge ’09, Oregon ....................................................14............................5.9
Pinot Noir Patricia Green ’09, Oregon................................................14.............................5.9
Pinot Noir Penner Ash ’09, Oregon......................................................15.............................6.1
Tempranillo Volver ’08, Spain................................................................9..............................3.9
Craft, Belgian & International Beer
Ale St. Bernardus Abt 12, Belgium................................................................... 6.5
Ale Duvel Golden, Belgium...................................................................................5.5
Ale St. Bernardus Pater 8, Belgium...................................................................5.5
Ale Leffe Blonde, Belgium.......................................................................................5.5
Ale St. Bernardus Pater 6, Belgium...................................................................5.5
Tripel St. Bernardus, Belgium...............................................................................5.5
Tripel Watou, Belgium.................................................................................................5.5
Witbier Hoegaarden, Belgium...............................................................................5.5
Witbier St. Bernardus, Belgium...........................................................................5.5
Ale Chimay Red, Belgium.........................................................................................6.5
Lambic Framboise (Raspberry), Belgium........................................................7
Saison Brett Farmhouse Ale, Missouri..............................................................16
Saison Dupont Farmhouse Ale, Belgium.........................................................15
Saison Fantome Printemps Farmhouse Ale, Belgium.....................................20
Lager Stella Artois, Belgium...................................................................................4
Ale Boddingtons, England..........................................................................................4
Stout Guinness, Ireland...............................................................................................4
Black Ale Old Engine Oil, Scotland.....................................................................6.5
Lager Amstel Light, Netherlands........................................................................4
Hard Cider Magners, Ireland.................................................................................4
Pilsner Urquell, Czech Republic.........................................................................4
Pilsner Czechvar, Czech Republic...................................................................4
Pilsner Moretti, Italy...........................................................................................4
Pilsner Konig, Germany.....................................................................................4
Pilsner Carlsberg, Denmark..................................................................................4
Weissbier Franziskaner, Germany...................................................................5.5
Hefeweizen Widmer, Oregon..............................................................................4
IPA Stone, California............................................................................................4
IPA Bear Republic Racer 5, California...................................................................4
IPA Ninkasi 22 oz, Oregon......................................................................................8
IPA HUB Hopworks (Organic) 22 oz, Oregon......................................................8
IPA Laurelwood Workhorse 22 oz, Oregon............................................................8
Pale Ale Deschutes Mirror Pond, Oregon...............................................................4
Pale Ale Hazed & Infused, Colorado.......................................................................4
Red Ale Ninkasi 22 oz, Oregon...............................................................................8
Belgian Ale Goose Island Matilda, Chicago..............................................................7
Porter Coconut Maui Brewing, Hawaii......................................................................4
Porter Deschutes Black Butte, Oregon .....................................................................4
Sake Cocktails
Sparkling Sake | junmai hana awaka...............................................................................9
Raspberry Cosmo | sake, fresh raspberry, served chilled up....................................8.5
Fukumen | sake, fresh berries, champagne, served over ice.....................................8.5
Sicilian Samurai | sake, limonata, over ice...................................................................8.5
Sayuri Nigori Sake | served chilled..................................................................................9
Hakutsoro Sake | served chilled.......................................................................................9
Dassai Junmai Ginjo | served chilled .............................................................................15
Espresso, Yerba Mate & Other Beverages
Espresso......................................................................................2.85
Macchiato.....................................................................................3.00
Cappucino...................................................................................3.25
Latte.............................................................................................3.30
Americano....................................................................................3.00
Yerba Maté...................................................................................3.00
San Pellegrino Aranciata | Limonata.......................................3.00
Voss Water Still | Perrier Sparkling..........................................3.00
Stewarts Grape Soda | Rootbeer...............................................3.00
Artisan Meats&Cheese
Prosciutto 4 oz.......................................................................................6.9
Salami Molinari Hard 5 oz...................................................................6.8
Picholine Olives 4 oz...........................................................................4.4
French Country Olives 4 oz................................................................4.4
Saint Andre “Triple Cream” Brie 4 oz France....................................7.6
Dofino Gouda Smoked 5 oz Wisconsin..............................................7.4
Cave Aged Gruyère 4oz Switzerland................................................7.6
Fontina Val D’Aosta 4oz Italy.............................................................7.6
Mont Chevre 4 oz France......................................................................7.2
Pepper Log | Plain Log | Fig Log
Warm Goat Cheese with Olive Tapanade or Sundried Tomatoes..........7.9
Stilton Blue 4 oz England.........................................................................7.6
Rogue Creamery Smokey Blue 4 oz Oregon........................................7.6
Manchego D.O. Aged 1 year 4 oz Spain .............................................7.8
Humbolt Fog 4 oz California.......................................................................8
Port Salut 4 oz France..............................................................................7.6
Chocolates & more
La Brea Baguette French Demi (served warm).............2.3
Kettle chips........................................................................1.8
Theo Dark Chocolate Bar 85%.....................................7.9
Theo Rich Milk Chocolate Bar 45%..............................7.9
